Os hotéis Four Seasons garantiram 27 estrelas Michelin em 19 restaurantes no ano de 2020, em meio a pandemia. “Premiados chefs, equipes de cozinha, sommeliers e mixologistas dos restaurantes nos hotéis Four Seasons encontraram maneiras criativas de servir sua gastronomia de alto padrão nas mais diferentes situações”, informou o hotel. Veja abaixo os restaurantes da rede estrelados no guia Michelin 2021.
- Lung King Heen*** – Four Seasons Hotel Hong Kong, Hong Kong
- Caprice*** – Four Seasons Hotel Hong Kong, Hong Kong
- Sushi Saito** – Four Seasons Hotel Hong Kong, Hong Kong
- Zi Yat Heen* – Four Seasons Hotel Macao, China
- Le Cinq*** – Four Seasons Hotel George V, Paris, França
- Le George* – Four Seasons Hotel George V, Paris, França
- L’Orangerie* – Four Seasons Hotel George V, Paris, França
- Le Cap* – Grand-Hôtel du Cap-Ferrat, A Four Seasons Hotel, França
- Nicolas Hensinger’s Prima* – Les Chalets du Mont d’Arbois, A Four Seasons Hotel, França
- La Dame de Pic London** – Four Seasons Hotel London at Ten Trinity Square, Inglaterra
- Mio* – Four Seasons Hotel Beijing, China
- Cai Yi Xuan* – Four Seasons Hotel Beijing, China
- Yu Yuan* – Four Seasons Hotel Seoul, Coreia do Sul
- Il Palagio* – Four Seasons Hotel Firenze, Itália
- Sushi Wakon* – Four Seasons Hotel Kyoto, Japão
- Yu Yue Heen* – Four Seasons Hotel Guangzhou, China
- Il Lago* – Four Seasons Hotel des Bergues Geneva, Suíça
- CUT* – Beverly Wilshire, A Four Seasons Hotel
- Jiang-Nan Chun* – Four Seasons Hotel Singapore, Cingapura
